LUNCH AT HOBO
Your quick lunch in the middle of the city, made from scratch by a team rooted all around the world. Real food, big salad buffet, fresh bread from our own bakery chef.
Lunch
We serve a really, really good lunch to all at Hobo, Kluuvikatu 4 from Monday till Thursday at 11-13:30 for 14,00€ on our second floor.
Lunch Menu 25.-28.5.2026
Mon: Chicken parmigiano or eggplant parmigiano with potato gnocchi and arugula pesto (L, G available)
Parmesankanaa tai parmesanmunakoisoa perunagnocchien ja rucolapeston kanssa. (L, G available)
Tue: Coconut fish curry or coconut tofu with jasmine rice and sesame veggies (M,G, V available)
Kookos-kalacurrya tai kookostofua jasmiiniriisin ja seesamkasvisten kanssa (M,G, V saatavilla)
Wed: Chili con carne or chili sin carne with herb rice and lime crème fraîche (L,G, V available)
Chili con carnea tai chili sin carnea yrttiriisin ja lime-crème fraîchen kanssa (L,G, V saatavilla)
Thu: Bao buns with caramel pork or teriyaki tofu, sesame cucumbers, pickled daikon and sriracha mayo (M, G&V available)
Bao-sämpylät karamellipossulla tai teriyakitofulla, seesamkurkkuja, pikkelöityä retikkaa ja srirachamajoneesia (M, G&V saatavilla)
So what is Hobo's lunch? It's your quick choice in the middle of the city: a proper meal that fits neatly into your day, made from scratch every morning in our own kitchen.
Our lunch team is rooted all around the world, and we want to give everyone space to bring something to the table. Whether that's a dish from home, something we've fallen for on our travels, or a classic our guests keep asking for. And where better than a hotel? A hotel is a meeting point for people from everywhere — guests, locals, our own team. It made sense to let that show up on the plate too.
We keep it relaxed, but we care about the details. Real flavours from our chefs, fresh bread from our bakery chef Katja, and housemade pickles in the salad buffet that comes with every lunch.