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Eat

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Food philosophy

Find the food menu below <3

How to describe the Hobo Kitchen? Think of it, maybe, like a flirt between the South European food tradition, classic comfort food, and a hyper-local Finnish take. And, above all, a no fuzz principle. Simple and authentic. Somewhere around there is where you’ll find us.

Our close relationship with farmers and suppliers is one of the most valuable friendships we have. Constantly developing our menus together with the seasons is central. We focus a lot on preserving what's best at the time, so that we have an interesting menu all year around. 

 

NEW MENU / VALENTINE'S WEEK: 2 DISHER FOR 1! 
Love week just got tastier! Our brand-new menu drops on Friday the 14th, and to celebrate, we’re serving up a 2-for-1 special all week! Book your table here, dig in, and soak up the Friday live music tunes. Book now & get lovey-dovey <3

 

KITCHEN OPENING HOURS
Monday to Thursday — 16:00-21:30
Friday — 11:00-22:00
Saturday — 15:00-22:00 
Sunday — Closed, our team is resting :)

BAR OPENING HOURS
Monday to Thursday — 16:00-23:00
Friday — 11:00-01:00
Saturday — 15:00-01:00
Sunday — Closed, our team is resting :)

Oiva report

What's cooking?

Good looking ;)

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