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Eat

OUR PHILOSOPHY

SHARING OUR THOUGHTS ON FOOD

Find the food menu below <3

How to describe the Hobo Kitchen? Think of it, maybe, like a flirt between the South European food tradition, classic comfort food, and a Finnish take. And, above all, a no fuzz principle. Simple and authentic. Somewhere around there is where you’ll find us.

Developing our menus together with the seasons is central. We focus a lot on preserving ingredients at their peak, so that we have an interesting menu all year around.

BAR & KITCHEN OPENING HOURS (& bar kitchen openings)


Monday-Thursday – 11-23 (16-21:30)
Friday 11-01 (15-22)
Saturday 15-01 (15-22)
Sunday closed

Lunch from Monday to Friday 11-13.30

Oiva report

What's cooking?

Good looking ;)